01-24-2012, 01:27 PM
I really shouldnt have to defend my process but, i cut it up because my mom under cooked the fuck out of the middle of the prime rib. It was all boarderline purple after about two inches. I am really not going to spend the time to reheat my oven recook the food then cut it up and get a roll.
![[Image: AJ9Mc.png]](http://i.imgur.com/AJ9Mc.png)
